KLASER
Südtiroler Weißburgunder DOC – Salamander
- Character:
A wine of true refinement. A product of the very best terroir and near-natural cultivation carefully matured. Complex on the nose and full on the palate. Golden yellow like the fire salamander - Food pairings:
Outstanding with hearty starters, tartare, and light meats and poultry - Vinification:
- Must fermentation in 500-l oak barrels
- 12 months aging on the lees in wooden barrels
- Further 6 months on the lees in stainless steel tanks
- Grape variety:
Pinot Blanc - Site:
Kardatsch (550 m a.s.l.) - Soil:
Calcareous gravel - Vine training:
Spurred cordon, near-natural integrated production - Harvest:
Hand selection in the vineyard - Serving temperature:
12–14 °C
Wine description
Complex, full-bodied, and long-lived: Our Pinot Blanc Riserva combines fruit, structure, and delicate wood. A golden gem from Caldaro – as versatile and alert as the salamander.
Tasting notes
- Color: golden yellow
- Aroma: highly complex play of aromas with notes of red apples, Williams pear and melon with restrained underlying notes of wood
- Taste: powerful on the palate with a harmonious body; fresh mineral aftertaste
Kardatsch
St. Georgen
Wine sales
Our wines are available directly from the winery or online.
Business hours Sale of wine:
Mon–Sat | 8–12 / 13–19
and by appointment
Bottle
GL 71 - glas - green glass
Kork
FOR51 - cork - sep. collection for organic waste
Capsule
C/ALU90 - plastic / aluminium - aluminium and metal collection
Possible Plastic
PET1 - plastic - waste separation
