KLASER

Südtiroler Kalterersee DOC – Hecht

Character:
This wine is fun. Made with selected Schiava grapes, it has an elegant fruity bouquet. A typical Schiava from Lake Kaltern – and very much at home here. Just like the pike.
Food pairings:
Perfect with smoked bacon, sausage, and cheese, summer starters, and fish dishes – ideal for social gatherings on warm days.
Vinification:
- Short must fermentation in stainless steel tanks at a cool controlled temperature
- Final fermentation at 18 °C.
- Malolactic fermentation and maturation in stainless steel tanks.
Grape variety:
Schiava in all its varieties
Site:
Barleit (400 m a.s.l.)
Soil:
loamy soil and calcareous gravel
Vine training:
pergola training system, near-natural integrated production
Harvest:
Hand selection of grapes in the vineyard
Hand selection of grapes in the vineyard.:
12–15 °C

Wine description

Light, fresh, and fruit-driven – our Kalterersee embodies South Tyrolean tradition. An elegant companion for every occasion – as lively and at home as the pike in the lake.

Tasting notes

Color: brilliant light ruby red
Aroma: elegant, fruity bouquet of red berries
Taste: racy on the palate with lingering spicy mineral notes and a delicate opulence